Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, masala khichdi. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Masala Khichdi is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Masala Khichdi is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have masala khichdi using 18 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Masala Khichdi:
- Prepare 1 cup Rice
- Take 1/2 cup Moong Dal
- Prepare 1/2 cup Toor Dal (Arhar Dal)
- Prepare 1 chopped onion
- Get 3-4 garlic chopped
- Make ready 1 tomato chopped
- Make ready 1 Dry Red chilli
- Get 1 piece cinnamon
- Get 2-3 cloves
- Make ready leaves Curry
- Get 1 tsp Garam masala
- Prepare as per taste Salt
- Take 2 tbsp oil
- Get 1 tsp jeera
- Get 1 pinch asafoetida
- Take 1 tsp Turmeric
- Prepare 1 tsp Red chilli Powder
- Get 1 tsp Coriander Powder
Steps to make Masala Khichdi:
- Soak Rice and Dal for 15 minutes, Cut all veggies.
- Take Pressure cooker Add oil, all dry masala, hing, roast it well.
- Add onions and cook for 2 to 3 mins, now add tomatoes, Dal,rice, masalas,salt and 3.5 cups of water and let one boil come now let it cook for 2 whistles and it's ready to serve.
So that’s going to wrap this up for this exceptional food masala khichdi recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
