Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, asian potato and spinach (sag aloo).. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Asian Potato and Spinach (Sag Aloo). is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Asian Potato and Spinach (Sag Aloo). is something which I’ve loved my entire life. They’re fine and they look wonderful.
Saag Aloo: Indian Spinach and Potatoes, is a fantastic healthy side dish with tender cubes of potato, spinach, onions, and mild fragrant spices. Great recipe for Asian Potato and Spinach (Sag Aloo). Wanted a basic & easy to follow indian recipe, using Spinach.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook asian potato and spinach (sag aloo). using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Asian Potato and Spinach (Sag Aloo).:
- Get 1/4 Onion, diced
- Get 1 Potato
- Get 250 grams Spinach (fresh)
- Make ready 1 tbsp Curry Powder
- Get 1 tbsp Dark Soy Sauce
- Make ready 1 tbsp Light Soy Sauce
It can mean spinach, or collard greens or mustard greens. The word for spinach in Hindi is palak. Saag aloo, or spinach and potato curry, was a popular vegetarian option. Aloo (Potato) and Palak (Spinach) are vegetables which I always keep in my house.
Steps to make Asian Potato and Spinach (Sag Aloo).:
- Heat oil in saucepan, skillet or sauté pan.
- Add diced Onions with Curry Powder. Stir for a few minutes on a medium heat.
- Add diced Potatoes stirring on a medium heat for a couple more minutes.
- Add enough water to cover mixture then add the same amount again, bringing to the boil. Make sure the oil isn't too hot or it'll spit and become hazardous.
- After 5 minutes, heat Spinach according to packet instructions. I steam mine over the saucepan with an attachment.
- Add the Soy Sauce, if using, and serve with boiled rice. I like Aborrio rice for this recipe.
I love to cook this healthy spinach dish often as it is quick to make and also healthy. Make some hot roti's and raita along and we have a delicious dinner ready in no time. I have included the steps to make Aloo Palak on stovetop and in instant pot. Another variation of a potato and spinach curry is my Saag Aloo. Simple Sag Aloo (Indian Potato and Spinach) Recipe by Snowbunny Andorra.
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