One Pot Masaledar Khichdi
One Pot Masaledar Khichdi

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, one pot masaledar khichdi. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

One Pot Masaledar Khichdi is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. One Pot Masaledar Khichdi is something that I have loved my whole life.

How to make Masala Khichdi Recipe - Mix Vegetable Masala Khichdi - One Pot Meal - Khichdi Recipe - Indian Vegetarian Recipe. "SUBSCRIBE" here to get updated. Masala Khichdi is a healthy, quick and tasty complete meal. It has dal, rice and vegetables, a perfect dish for kids.

To get started with this recipe, we must first prepare a few ingredients. You can have one pot masaledar khichdi using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make One Pot Masaledar Khichdi:
  1. Get 2 cups raw Rice
  2. Get 1/2 cup Red Lentils or Masoor Daal
  3. Get 1 tsp Ginger garlic paste
  4. Get 1 tbsp Salt
  5. Make ready 1/2 tsp Turmeric powder
  6. Take 1 tsp Garam Masala
  7. Get 2 tsp Red Chilli powder
  8. Make ready 1 tsp Cumin powder
  9. Get 1 tsp Coriander powder
  10. Prepare 2-3 Green Chillies whole
  11. Take 1 bunch Coriander Leaves finely chopped
  12. Make ready 3 tbsp Oil or Ghee
  13. Take 1 tsp Caraway Seeds
  14. Prepare 2 Cardamoms
  15. Make ready 1 Cinnamon stick small
  16. Prepare 1 Onion finely chopped

A vegetarian, one-pot, gluten free dish with lentils, rice and vegetables, cooked in ghee, turmeric and red chili powder makes an amazingly flavorful comfort meal! Instant Pot Quinoa Khichdi, one-pot wholesome meal made with quinoa, lentils and veggies! It's nutritious, filling, comforting and good for you! One-pot wholesome meal, this Quinoa Khichdi is a healthier spin on traditional Indian khichdi.

Steps to make One Pot Masaledar Khichdi:
  1. Wash and soak Rice along with Daal. Keep aside. In a pot, heat Oil or Ghee and add Caraway Seeds, Cardamom and Cinnamon. Fry for a minute and add Ginger garlic paste along with the chopped Onions. Saute them until lightly browned.
  2. Now add finely chopped Tomatoes and all the spices mentioned along with Green Chillies and Coriander Leaves. Mix well and cook on a low heat until the Oil starts separating from the sides of the pot.
  3. Finally drain Rice really well and add to it. Mix well and roast for about 2-3 minutes. And add water accordingly. It depends upon the Rice you are using. Generally for a cup of Rice soaked, 1 1/2 cups of water is required. Keep the heat on a high for the first 5 minutes. Keep stirring in between. After about 5 minutes, reduce the heat to a low. Cover and cook until done.
  4. In between keep mixing gently once or twice just for an even colour. It gets done in 20 minutes or so. After done, gently fluff it up and serve hot immediately with endless serving options to choose from. I had served it with Fryums, Ghee and Homemade Lemon Pickle.

Instant Pot Basic Indian Dal Khichdi - Incredibly Simple Indian Rice recipe with just handful of ingredients- Dal,Rice,Tomato,Ghee and Spices. This one This is a very basic plain khichdi or kitchari or lentils and rice.however you want to call it.made in instant pot which , I hope will help others like. One pot Moong dal khichdi (Lentil Porridge). Strangely, khichdi is the piece de resistance even when you have a buffet style meal; I remember we'd go to this restaurant called Rajdhani in Bombay serving great vegetarian fare and even after all the multiple veggies and rotis, I'd wait for the khichdi. Mix Vegetable Lentil Rice is one-pot ultimate comfort food prepared with rice, dal/lentils, veggies and some basic spices.

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