Khichdi
Khichdi

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, khichdi. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Khichdi also known as khichadi or khichuri is a comfort food that's most commonly eaten all over India. Khichdi Recipe with step by step photos. Moong dal khichdi is easy to digest & healthy. you can serve moong dal khichdi with curd or an accompanying raita or papad. the simple khichdi where it has an abundant source of taste and flavour from the green herbs. while the recipe can be used as fasting recipe, but can also be used as breakfast or snacks recipe. hariyali.

Khichdi is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Khichdi is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook khichdi using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Khichdi:
  1. Get 1/2 cup rice
  2. Take 1/4 cup moong dal
  3. Make ready 1 tsp chana dal
  4. Get to taste Salt
  5. Take 1/4 tsp turmeric powder
  6. Make ready 1 tsp ghee
  7. Make ready 1/4 tsp cumin seeds
  8. Make ready 1 cup water

I usually prepare it with tur dal or moong dal or masoor dal or a. When and how did khichdi become such an iconic and integral part of Indian cuisine? Here's the fascinating story of this versatile one-pot-meal. Read the full khichdi recipes here!

Instructions to make Khichdi:
  1. Wash rice, moong dal and chana dal with water
  2. Heat pressure cooker add ghee, cumin seeds then add rice, moong dal, chana dal and mix
  3. Then add turmeric powder and salt and mix then pour water and mix and cover the lid, after two whistle switch off the flame, now your khichdi is ready

Khichdi is typically seasoned with turmeric and salt and served with a spoonful of ghee or clarified butter on top. Masala Khichdi is a spicy variation of simple khichdi. This is healthy but ultimate comfort food. Khichdi is basically prepared with rice and lentils. Every hosehold has their own recipe for khichdi.

So that’s going to wrap it up with this exceptional food khichdi recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!