Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, hasselback potatoes. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Hasselback potatoes is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Hasselback potatoes is something which I have loved my whole life. They’re fine and they look wonderful.
Check Out Hasselback Potato On eBay. We Have Almost Everything On eBay. Stir together the butter, olive oil, chives and some salt and pepper in a small bowl.
To get started with this particular recipe, we have to prepare a few components. You can have hasselback potatoes using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Hasselback potatoes:
- Take 8 long potatoes
- Make ready Lemon
- Take to taste Salt and pepper
- Take 1 tsp turmeric
- Make ready 1 tsp cumin powder
- Take 1 tsp corriander powder
- Take 1 tsp garlic salt
- Prepare 1 tbsp olive oil
- Make ready 1 cube butter
As the potatoes bake the slits will fan out. Sprinkle the tops of the potatoes generously with salt and. These crispy, crunchy, buttery potatoes with their accordion-like appearance take only a little more effort than a baked potato and are a knockout when served alongside a special dinner. Think holiday roast, date night steak, or Easter ham.
Steps to make Hasselback potatoes:
- Wash potatoes nicely. Hold it from one end & thinly slice them way down making sure keeping the base strong.(not breaking it)
- Line a baking tray and keep potatoes on the tray, drizzle a bit of olive oil. Let cook in the oven for 20 mins at 180c
- Meanwhile combine olive oil, butter & spices. Squeeze a lemon. Take out tray and brush it over those potatoes
- Bake for 30 mins, take out tray and repeat the brushing process.
- Put back the tray bake for another 10 mins or until potatoes are cooked and golden.
- Serve with choice of salad or dip. I served with guacamole
Mix the herbs, salt and pepper in a large bowl. Pour the oil into a second bowl. Place two wooden spoons or chopsticks on a. The Hasselback potato is clearly the most impressive spud to ever call itself a side dish. It's also like having all of your potato dreams come true at once: these potatoes have the crispy edges of your favorite french fries, but with middles as creamy as mashed potatoes — plus the added bonus of being, essentially, wholesome baked potatoes in clever disguise.
So that is going to wrap this up for this special food hasselback potatoes recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
