Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, rava khichdi. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Roast rava in a tsp of ghee until you get a nice aroma of roasted rava. Skip this step if you have bought roasted rava. Hello friends in this video i will show you How to make tasty rava khichdi.
Rava Khichdi is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Rava Khichdi is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have rava khichdi using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Rava Khichdi:
- Prepare 2 cups rava/sooji
- Get 4 cups water
- Make ready 2 onions(chopped)
- Get 2 tomato(chopped)
- Get 4 green chillies (slit)
- Get 2 Tsp ginger (chopped)
- Get 1/2 tsp turmeric powder
- Make ready 1 tsp fennel powder
- Make ready 2 tbspn coriander leaves (chopped)
- Prepare 5 tbspn oil
- Make ready 2 tbspn ghee
- Get 4 tbspn Cashews (broken)
- Prepare for Vegetables–
- Take 1/2 cup carrots
- Make ready 1/2 cup beans
- Get 1 Cup mixed veggies(You can also add potatoes and peas all together)
So you can also call it sooji khichdi. Rava Kichadi is one pot meal made with semolina and lots of veggies. Great with some sambhar This version of kichadi is made with fine semolina [rava/sooji] and lots of veggies. Rava kichadi ( Sooji Kichadi in Hindi) is my husband's favorite Indian breakfast recipe.
Steps to make Rava Khichdi:
- Dry roast rava/ sooji till aromatic. Set aside. Heat oil in pan roast cashews until golden brown. Remove and keep aside.
- Chop vegetables and cook separately. Set aside.
- Heat oil in same kadai, add ginger, onion and fennel powder. Saute till translucent.
- Next add green chillies and tomato. Cook till mushy.
- Next add turmeric powder and cooked vegetables along with water.
- Add salt and coriander leaves.
- When it starts boiling, lower flame slowly add the rava stirring continuously to avoid lumps. Add ghee and serve hot.
Its one of the most popular South Indian breakfast recipes especially in Tamil nadu and Karnataka hotels. Rava Kichadi Recipe is a famous South Indian Breakfast made with Rava, Onion, Tomato and Spices. How to make Rava Kichadi Recipe / Semolina (Sooji) Khichdi Recipe Grits Khichdi / Rava Kichadi. You can serve with coconut chutney or sambar or a. Khichdi (pronounced [ˈkʰɪtʃɽi]), is a dish in South Asian cuisine made of rice and lentils (dal), but other variations include bajra and mung dal kichri.
So that is going to wrap it up with this exceptional food rava khichdi recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
