Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, white khichdi of moong dal. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
White khichdi of Moong Dal is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. White khichdi of Moong Dal is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook white khichdi of moong dal using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make White khichdi of Moong Dal:
- Take 1 cup khichdi rice
- Make ready 1/2 cup Moong Dal lentil
- Prepare 3 cup water
- Prepare To taste salt
- Make ready 1 tbsp oil
- Prepare 1-2 tbsp ghee
Steps to make White khichdi of Moong Dal:
- Take rice and Moong Dal in bowl mix it and wash it three times.
- Let it soaked in water for 10 min. If you are in hurry you can avoid for soaking and get it cook.
- Add 3 cup of water in pressure cooker and let it boil. Add salt and 1 tbspn oil.
- Now add mix khichdi in it. And mix it well. When water start boiling. Rice and dal started dancing in it cover the lid of cooker. Get it wisteling for 3-5.
- After wistel turn off stove and let pressure get released. Open the cooker and add 1-2 tbspn ghee. Mix it well.
- White khichdi is ready to serve with Kadhi Accompaniment with papad.
- For Kadhi I already posted it's recipe you can go through my profile recipe.
So that’s going to wrap it up for this special food white khichdi of moong dal recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
