Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, high protein oatmeal breakfast (cutting). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
High Protein Oatmeal Breakfast (Cutting) is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. High Protein Oatmeal Breakfast (Cutting) is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have high protein oatmeal breakfast (cutting) using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make High Protein Oatmeal Breakfast (Cutting):
- Take 0.25 Cups SteelCut Oatmeal
- Make ready 2.5 Tbsp Chia Seeds
- Prepare 1 Tsp Nutmeg
- Make ready 1 Tsp Cinnamon
- Take 1 Cup Silk Almond Milk (Unsweetened)
- Get 0.5 Cup Cottage Cheese
- Take 8 oz Liquid Egg Whites (or 2 large eggs)
Steps to make High Protein Oatmeal Breakfast (Cutting):
- Over medium heat, combine milk and spices in a small saucepan.
- Once milk starts simmering, add oats. Stir constantly as the oats start cooking. Allow oats to cook for 20 - 30 mins.
- Add the liquid egg whites, bit by bit. Alternate between adding egg whites and stirring.
- Add the cottage cheese on top, and garnish with chia seeds and honey. For even more protein, add peanut butter. Top with fruits, chocolate chips, or more honey if desired or to taste.
So that’s going to wrap it up with this exceptional food high protein oatmeal breakfast (cutting) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
