Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, oatmeal bread. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Oatmeal Bread is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Oatmeal Bread is something which I’ve loved my entire life. They’re nice and they look fantastic.
Quick and easy maple oatmeal bread recipe. Follow this recipe to learn how to make soft homemade oatmeal bread from scratch. Oatmeal bread is a wonderful way to add nutrition and texture to morning toast, a favorite sandwich, or an accompaniment to a hearty soup.
To begin with this particular recipe, we must prepare a few components. You can cook oatmeal bread using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Oatmeal Bread:
- Make ready 2 Cups Boiling Water
- Make ready 1 Cup Rolled Oats
- Get 1/2 Cup Honey
- Take 2 Tbsp. Butter
- Prepare 2 tsp. salt
- Prepare 1 pack Active Dry Yeast
- Take 1/2 Cup Warm water (110º)
- Prepare 4 Cups Bread Flour
- Get 2 Tbsp. Honey - warmed slightly
- Get 2 Tbsp. Rolled Oats
The ingredients are simple, and great for those avoiding dairy products, since it's made with water. Made from a combination of all-purpose flour, oats, and whole wheat, this is a great. Oatmeal molasses bread is a rich and tender loaf that is perfect for toast or sandwiches. I've had a few people ask for an oatmeal molasses bread recipe so I thought I'd break this good 'ol recipe out of.
Instructions to make Oatmeal Bread:
- In a large bowl. Combine the first 4 ingredients. Let stand 1 hour. In a small bowl. Dissolve yeast in warm water. Let stand until creamy. About 10 minutes.
- Pour yeast into the oat mixture. Add 2 cups of flour. Mix well. Stir in remaining flour half cup at a time. When dough has pulled together. Turn it on lightly floured surface and knead until smooth about 20 minutes. I left the mixer do the work. Cover with a damp cloth. Allow to rise in a warm place until doubled. About 1 hour.
- Deflate dough. Turn it out onto lightly floured surface. Divide dough into 2 equal parts. Form into loaves. Place loaves into a lightly greased 9x5" loaf pans. Cover and let rise until doubled in volume. About 40 minutes.
- Preheat oven to 350º. Bake for about 30 minutes. Until top is golden Brown. Remove loaves from pan. Brush loaves with 2 Tbsp. Honey. Then sprinkle with couple oats on top.
Directions for Homemade Country Oatmeal Bread Recipe. Boil water and pour over oats. Note: The eating of this oatmeal bread recipe may elicit abnormal behavior in the husband slash significant other. Easy recipe for Applesauce Oatmeal Bread, originally shared from King Arthur Flour. Oats and breads are one of the healthiest concoctions on the planet.
So that’s going to wrap this up for this exceptional food oatmeal bread recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
