Chana dal khichdi
Chana dal khichdi

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chana dal khichdi. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Chana dal khichdi is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Chana dal khichdi is something that I have loved my whole life.

Chana dal khichdi recipe with video and step by step photos. This is a simple and flavorful In this recipe, the rice grains as well as chana dal lentils are separate and this gives the khichdi a pulav like. Today I am here to share with you a quick and easy, one dish meal.

To get started with this particular recipe, we must first prepare a few components. You can have chana dal khichdi using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chana dal khichdi:
  1. Get 3/4 bowl chana dal
  2. Prepare 1 bowl rice
  3. Make ready 7 bowl water
  4. Prepare to taste Salt
  5. Prepare 1/2 tsp turmeric powder
  6. Prepare 1/2 tsp black pepper powder
  7. Make ready 1 tablespoon ghee

Chana Dal Khichdi is not the regular khichdi that we cook at our place, but is more like a pulao and tastes amazing. This Punjabi recipe is prepared with chana dal, basmati rice, onion, ginger-garlic. Chana Dal Khichdi is a one-pot Punjabi style khichdi made with basmati rice, and chana dal (Bengal Gram). This dal khichdi is gluten-free, easy to make, and looks more like a pulao.

Instructions to make Chana dal khichdi:
  1. Wash and Soak chana dal for an hour or two.
  2. Take a pressure cooker and add water in it. Once the water comes to a boil add all the ingredients in it.
  3. Cook till two whistle on medium flame. Khichdi is ready, serve it with curd, papad or achar.

Sabudana khichdi, Dal Khichdi, oats khichdi and recently quinoa khichdi is also quite popular. Punjabi chana dal Khichdi is cooked on Makar Sankranti in most Punjabi homes. An elaborate yet easy khichdi that makes a wholesome and delicious meal, the toor dal khichdi is made of toor dal and rice combined with not just whole spices but also onions, garlic and tomatoes. चना दाल खिचड़ी रेसिपी- Learn how to make Chana Dal Khichdi Recipe step by step in Hindi. Chana dal recipe - Simple, healthy, delicious and quick to make chana dal fry. Dal is one of the most basic Chana dal recipe - Delicious, spicy and healthy dal recipe made with skinned split chickpeas.

So that’s going to wrap this up with this exceptional food chana dal khichdi recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!