Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, oats masala khichdi. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Oats Masala Khichdi is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Oats Masala Khichdi is something which I’ve loved my entire life. They’re fine and they look fantastic.
Oats cooked with a whole lot of vegetables to make a nutritious khichdi which is very helpful for weight loss and a perfect health. Oats Khichdi Recipe with step by step photos. Delicious and healthy one pot oats khichdi made One of the ways I include Oats in our diet is by preparing oats khichdi.
To begin with this particular recipe, we must prepare a few ingredients. You can cook oats masala khichdi using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Oats Masala Khichdi:
- Prepare 1 1/2 cup masala oats
- Get 5-6 curry leaves
- Get 1 tsp mustard seeds
- Prepare 2 medium onion
- Get 2 medium tomatoes
- Prepare 1 carrot
- Make ready 1 small capsicum
- Take 1/2 cup green peas
- Prepare 1/4 tsp red chilli powder
- Make ready 1/4 tsp Turmeric powder
- Get 1/2 tsp salt
- Prepare 1 tsp lemon juice
- Make ready 2 tsp ghee
A delicious and easy Masala Khichdi made with spices and vegetables. In this Masala Khichdi, I add a spicy, healthier spin with tons of veggies, making an already beloved dish even more worthy of. Add some Indian flavor to regular. masala khichdi, a tasty, easy to make, quick, instant one pot rice, dal and vegetable dish. Can be made in a rice cooker, with or without pressure cooker.
Steps to make Oats Masala Khichdi:
- Collect all the ingredients.
- In a wok on medium-high heat add 1 tbsp ghee when hot add mustard seeds Curry leaves and finely chopped green chilli and dry whole red chilli.
- Add chopped onion on medium heat saute till golden in colour add dry ingredients salt turmeric red chilli stir well
- Now add finely chopped tomatoes and cook till gets tender.
- Add vegetables stir for 2 minutes add little water and on low flame let it simmer with cover the lid.
- Stir after 5/6 minutes or vegetables softened add 11/2 glasses of water let it boil.
- Add oats and stir continuously you will see oats has observed all the water add half glass of water more stir and switch off the flame add lemon juice mix well.
- Serve hot pour 1 tbsp of ghee it is optional but it improves the texture and flavor of dish.
Masala khichdi is a healthy Indian comfort food prepared from rice, moong dal, toor dal and lots of spices sautéed in ghee. Learn how to make traditional spicy masala khichdi with this recipe. Masala Khichdi is a spicy variation of simple khichdi. At my home khichdi was made just with rice and moong dal. Adding a few vegetables with spicy tomato seasoning makes khichdi a complete meal.
So that’s going to wrap this up for this exceptional food oats masala khichdi recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
