Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, aloo gobhi curry recipe without onion and garlic. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Simple ingredients, great flavors to please everybody and an unforgettable taste. Explore one of our recipes to try tonight! No onion no garlic Aloo Gobi recipe, a popular combo of potato and cauliflower pairs well with roti and rice too.
Aloo gobhi curry recipe without onion and garlic is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Aloo gobhi curry recipe without onion and garlic is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook aloo gobhi curry recipe without onion and garlic using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Aloo gobhi curry recipe without onion and garlic:
- Take 1 cup Cauliflower Florets
- Prepare 2 tbsp Diced potatoes
- Take 1 tsp Cumin Seeds
- Make ready 1 tbsp Mustard Oil
- Prepare 1 Piece Bay leaf
- Prepare 1 cup Chopped Tomatoes
- Prepare 1 tsp kasoori Methi (Dried Fenugreek Leaves)
- Make ready 1 tsp Coriander Seeds
- Make ready 2 Pieces Black pepper seeds
- Make ready 1 tsp Coriander Leaves
- Take 1 tsp Salt As per your taste
- Make ready 1 tsp Turmeric Powder
- Make ready 1 tsp Kashmiri mirch powder
- Take 1 tbsp Sabji masala without onion grlic
Make a coarse puree and set aside. Aloo Gobi sabji is a famous regular recipe from Indian home. It is served with roti, rice, paratha or any types of rice and breads. I made this no onion-no g.
Steps to make Aloo gobhi curry recipe without onion and garlic:
- Heat oil in a cooker and add cumin seeds to let it splutter.
- Add bay leaf followed by chopped tomatoes.
- Add black pepper and coriander seeds.
- Add kasoori methi and stir fry it for some time.
- Add turmeric powder, kashmiri mirch powder, sabji masala powder and salt, and give it a good mix.
- When pressure evaporates then remove the lid and cook it just to make the gravy thick.
- Serve it hot with any main course recipes.
Here's presenting minimally spiced Sukha Gobi recipe without onion and garlic which is an ideal "vrat ka khana". This side dish recipe is prepared using sendha namak so you can include it in your nine-day Navratri fasts. It is extremely delicious and easy-to-make. You can pair this curry recipe with roti, paratha or even naan. It's a no onion no garlic recipe too and apart from poori, we tried it for peas pulao also and it was perfect.
So that’s going to wrap it up with this exceptional food aloo gobhi curry recipe without onion and garlic recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
