Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, oatmeal butterscotch cookies. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Oatmeal Butterscotch Cookies is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Oatmeal Butterscotch Cookies is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have oatmeal butterscotch cookies using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Oatmeal Butterscotch Cookies:
- Prepare 3/4 cup butter/margarine Softened
- Take 3/4 cup granulated sugar
- Make ready 3/4 cup packed light brown sugar
- Take 2 eggs
- Prepare 1 tsp vanilla extract
- Prepare 1 1/4 cup all-purpose flour
- Get 1 tsp ground cinnamon
- Get 1/2 tsp salt
- Get 1 tsp baking soda
- Get 3 cup quick cooking/regular rolled oats
- Get 1 3/4 cup (11oz. pkg.) Hershey's butterscotch chips
Instructions to make Oatmeal Butterscotch Cookies:
- Heat Oven 375
- Beat butter, sugar and brown sugar in large blow until well blended
- Add
- Combine flour, baking soda, cinnamon and salt gradually
- Blend well. Stir in oats and butterscotch chips.
- Drop into ungreased cookies sheet. 8-10mins until golden brown. Let cool and enjoy. Makes about 4 dozens
So that’s going to wrap it up for this exceptional food oatmeal butterscotch cookies recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
