Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, amaranthus curry recipe (thotakura). It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
#thotakuracurry #amaranthusrecipe #thotakura #thotakuratomatocurry Music: www.bensound.com Royalty Free Music from Bensound. ThotaKura Tomato Curry Recipe in Telugu. Thotakura(Amaranthus Dal) Pappu By Granny Mastanammma.
Amaranthus curry recipe (Thotakura) is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Amaranthus curry recipe (Thotakura) is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook amaranthus curry recipe (thotakura) using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Amaranthus curry recipe (Thotakura):
- Take 1 spoon urid dall
- Take 1 onion
- Get 1 tea spoon Ginger garlic paste
- Get half spoon red chilli powder
- Get 4 pumpkin fryums
Amaranthus Potatoes Curry Recipe, aloo sukhi sabji, How To Make Amaranthus Potatoes Curry Recipe. Thotakura Bangaladumpa, is an Indian food recipe prepared with amaranthus leaves and potatoes. Thotakura in Telugu or Kuppacheera in Malayalam is scientifically referred to as. Thotakura Amaranth - A Miracle Leaf?
Instructions to make Amaranthus curry recipe (Thotakura):
- 1.Firstly fry Urad Dal fryums or pumpkin fryums and keep it aside. 2.Next put a pan pour some oil and put some Urad dal for seasoning 3.Then put finely chopped onions n leave them to fry properly until it becomes light brownish.
- 4.Then put 1 or 2 spoons of ginger n garlic paste.. Then put Amaranthus leaves (thotakura) and cook deeply
- Cover it with a plate to boil nicely
- Put a salt and mirchi powder sufficiently as much required
- Then the curry turn into dark greenish colour
- Then put the fried fryums and off the stove after 5 min……..
- It's ready to taste ur favourite and tasty Amaranthus curry
A must in everyday diet, greens can be grown in a small pot in your back yard or in your balcony and won't occupy much space. Thotakura / amaranth is one of the abundant green leafy vegetables found here in India. I have already blogged three recipes using chauli aka amaranth greens, Thotakura Pappu (dal), Thotakura Pesarapappu (with yellow moong dal For those who love these greens, here's a popular dish from our parts, a tangy stew, Thotakura pulusu, made of simple ingredients that is subtly spiced. Report a mistake in the recipe text. Add to favorite Send this recipe to a friend.
So that is going to wrap it up for this special food amaranthus curry recipe (thotakura) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
