Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mango badami kulfi. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mango badami kulfi is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Mango badami kulfi is something that I’ve loved my whole life.
This easy summer recipe will give you a special cool feeling when you come from sunny and hot weather. Mango kulfi without Condenced milk Welcome to VARNIKA TV!!! We would like bring you the ancient Indian cooking, Home made Recipes as well as share the. #mangokulfi #stayindoor #mangorecipes #mangoicecream #lockdown #lockdownrecipes #mangophirni #safeda Hello Friends, Welcome to Shweta's Vlogs Hot days calls.
To begin with this recipe, we must prepare a few ingredients. You can cook mango badami kulfi using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mango badami kulfi:
- Prepare 2 1/2 cup milk(any tetra pack)
- Get 2 tbsp sugar
- Make ready 3 tbsp every day milk powder
- Prepare 1 1/2 cup mango pulp
- Make ready 2 tbsp crush almonds
- Get 1/2 tsp green cardemon powder
Kulfi and summers go together like bread and butter. Add mangoes to the mix and you have a recipe for pure bliss. You can add any mango puree while making this frozen dessert. Mango kulfi Recipe with step by step photos.
Steps to make Mango badami kulfi:
- Heat a pan add milk and sugar stir 5 minutes than add milk powder, cook and stirring continuously in low flame for 30 minutes(don’t cover it).
- Now after 30 minutes it becomes half than add crush almonds and cardemon powder stir another 20 minutes on low flame.
- Now u can check that the milk becomes 1 1/4 cup than switch off the flame and cold it for 30 minutes.
- Now take a blender add mango 🥭 and blend it now add cool milk which we make for mango badami kulfi and blend it completely.
- Next take a mould of kulfi add the mixture and put it in freezer for overnight for chilling.
- Chilled Mango badami kulfi is ready to serve in summers, enjoy it.
Mango kulfi is an Indian frozen dense dessert made Summers and kulfi go together for us. So whenever the Indian summers arrive kulfi also starts. Mango kulfi recipe is a popular Indian ice cream. There is absolutely no respite from the hot sultry weather that we are experiencing since the past two weeks. Kulfi always needs a bit of time to cook the milk, but it is completely worth the effort because the intense milky taste is what makes it different from Mango Kulfi recipe - How to make Mango Kulfi.
So that is going to wrap this up with this special food mango badami kulfi recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
