Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, oatmeal cinnamon bread. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Oatmeal Cinnamon Bread is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Oatmeal Cinnamon Bread is something that I have loved my whole life.
Apple Cinnamon Oatmeal SmoothieCreated by Diane. oatmeal, cinnamon, plain yogurt, ice Homemade Crisco® Quick Bread MixCrisco. banana bread, Crisco All-Vegetable Shortening, olive. Slightly sweet bread with chunks of apples, oats, and cinnamon. A great make ahead breakfast recipe.
To begin with this particular recipe, we must first prepare a few components. You can cook oatmeal cinnamon bread using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Oatmeal Cinnamon Bread:
- Take 1 cup Quick cooking oats
- Make ready 1 1/2 cup boiling water
- Prepare 1 3/4 cup Coconut flour
- Make ready 1/2 tsp xanthum gum
- Make ready 1 tsp baking soda
- Take 1/2 tsp salt
- Prepare 1 tsp cinnamon
- Make ready 1/2 cup butter, softened
- Get 1 cup granulated sugar or sugar substitute such as splenda
- Prepare 1 cup firmly packed light brown sugar
- Take 2 eggs or equivalent of egg substitute
- Make ready 1 tsp vanilla extract
Need a good raisin bread recipe? Cinnamon Raisin Oatmeal Bread is a simple, foolproof loaf that's hearty and delicious. Oatmeal-Raisin-Cinnamon Bread recipe: A Delicious Bread and Full of Flavor with raising, Oats and Cinnamon, baked in the Automatic Bread Machine. This homemade Healthy Cinnamon Oatmeal recipe made from scratch takes plain oatmeal to another level and makes a quick and easy way to start the day!
Instructions to make Oatmeal Cinnamon Bread:
- Preheat oven to 350°F. Grease 9x5 loaf pan.
- Place oats in a small heatproof bowl. Add boiling water, stir, & set aside.
- Combine flour, xanthum gum, baking soda, salt, & cinnamon in a small bowl & mix well.
- Place butter in a large bowl. Beat with an electric mixer set at high speed until creamy. Add both sugars gradually, beating constantly until well blended. Add eggs, one at a time, beating well after each addition. Beat in vanilla.
- Gradually add flour mixture to creamed mixture & beat until smooth. Stir in oats mixture. Spoon batter into prepared pan.
- Bake until toothpick inserted into center comes out clean, about 1 hr.
- Cool in pan for 10 minutes. Transfer bread to wire rack to cool completely. Then slice & serve .
Whole grain oats and cinnamon simmered. This bread is also great toasted (as already mentioned!) or used to make french toast! This homemade cinnamon bread recipe is soft, yeasty, and a little sweet. When I was a kid, cinnamon bread always felt like such a treat. Most of the time, we only had one kind of bread in the.
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