Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, baked orzo pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Baked Orzo Pasta is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Baked Orzo Pasta is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook baked orzo pasta using 20 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baked Orzo Pasta:
- Get 2 cups uncooked orzo pasta
- Prepare 2 tsp garlic powder
- Take 1.5 tsp onion powder
- Prepare 1 tsp salt or to taste
- Get 1.5 tbsp butter
- Prepare For the meat sauce
- Get 300 gr chicken breast
- Make ready 5 slices Chicken ham cut into small pieces
- Make ready 1 big carrot cut into small cubes
- Prepare 2 stalks cellery cut into small cubes
- Make ready 5 pcs Button mushroom, cut into small cubes
- Get 1 tbsp minced garlic
- Make ready 1 big yellow onion, diced
- Get 1 packet cooking cream
- Prepare 1 packet chicken stock (200ml)
- Get to taste Salt, pepper
- Get 1 tbsp plain flour and 1 big egg
- Get For cheese topping
- Make ready 500 gr pizza plus cheese
- Take Dried parsley
Steps to make Baked Orzo Pasta:
- Cook the orzo pasta as per package instruction. Not too soft please. Season with garlic powder, onion powder and salt. Add 1.5 tbsp of butter. Set aside.
- Cut chicken breast into bite size, marinate with 1 tsp of salt and black pepper for 15 minutes
- Heat up oil or butter in a pan, saute the garlic and minced onion until fragrant. Add the chicken, cook until no longer pink, add carrot and celery, cook until softened. Lastly add mushroom. Once the vegatables are cooked, add in a package of cooking cream and chicken stock. Gentle simmer for few minutes. Season with salt and black pepper. Mix in a tablespoon of plain flour, and continue cooking until the sauce is thicken slightly.
- Off the heat, let it coola bit and then add one egg. Mix well. Add in the cooked orzo pasta. Mix well and transfer the pasta and sauce to the baking pan
- Sprinkle cheese, cheese and more cheese
- Baked 190 degree celcius for 15-20 minutes until the cheese melts
So that’s going to wrap it up with this exceptional food baked orzo pasta recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
