Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, queso chicken & orzo. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Queso Chicken & Orzo is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Queso Chicken & Orzo is something which I have loved my entire life.
Baked Queso Chicken will be your new favorite weeknight meal! It's not only QUICK and EASY, but delicious. With just a few ingredients and a special tip, you'll have moist and tender chicken on the.
To begin with this particular recipe, we must first prepare a few ingredients. You can have queso chicken & orzo using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Queso Chicken & Orzo:
- Make ready 3-4 chicken breasts
- Take 1 bottle Lawrys Baja Chipotle Marinade
- Get 2 cups Orzo pasta
- Prepare 1/2 cup butter
- Prepare 4 cups chicken broth
- Take 3 Tbsp. tomato paste
- Take 1 can black beans, drained and rinsed
- Prepare 8 oz. Velveeta cheese
- Prepare 1 can Rotel
- Get Seasonings: salt, pepper, garlic powder, Mrs. Dash Spicy
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Instructions to make Queso Chicken & Orzo:
- Cut chicken breasts into quarters. Place in large ziplock bag with marinade. Place in fridge for 30 minutes.
- Cook chicken however you desire: grill, stovetop, I used instapot. Put a tad of the marinade on top of chicken before cooking and discard the remainder.
- In a large saucepan add butter and melt. Once melted add Orzo.
- Cook on medium high until you start to see some browning.
- Add chicken broth and tomato paste and seasonings you desire.
- Bring to a boil; reduce heat to medium low and simmer covered for 15 minutes or until all juices are cooked into orzo.
- Meanwhile cut velveeta into chunks and place in small saucepan along with Rotel. Heat on medium until cheese is melted.
- Once orzo is done, add in black beans.
- Set up topping station and plate as follows: Orzo bed, top with chicken pieces and cover with queso.
- Enjoy!
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