Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, creamy parmesan orzo. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
While it's perfect as a side dish, I prefer this as a meal on its own because it's cheesy, creamy and really hits the spot. In a large skillet set over medium. A recipe for quick and easy creamy orzo pasta made with spinach and Parmesan cheese.
Creamy Parmesan Orzo is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Creamy Parmesan Orzo is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook creamy parmesan orzo using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Parmesan Orzo:
- Prepare 2 tbsp. olive oil
- Get 2 tbsp. unsalted butter
- Prepare 1/2 small yellow onion, diced finely
- Take 4 cloves garlic, minced
- Get 2 cups orzo pasta, uncooked
- Take 2 cups chicken broth, low sodium recommended
- Prepare 2 cups half & half
- Get 1 cup freshly shredded parmesan cheese
- Make ready to taste salt & pepper, dried parsley
- Get 2 cups roughly chopped spinach (optional)
Tonight we'll be making Creamy Garlic Parmesan Orzo! While it's perfect as a side dish. Stir in broth and water; bring to a boil. Creamy Garlic Parmesan Orzo is a perfect side dish for dinner tonight!
Steps to make Creamy Parmesan Orzo:
- In a large pot with a tight fitting lid, heat the olive oil and butter over med-high heat. Once the butter has melted, add the onion to the pot and cook, stirring often, until translucent, about 3-5 minutes. Stir in the garlic and cook until fragrant, just another minute or so.
- Stir in the orzo and let it toast for a couple of minutes. Increase the heat to high and stir in the broth and half & half. Once it reaches a boil, cover the pot with a lid and reduce the heat to med-low. Let this simmer for 5-7 minutes, stirring occasionally, until the liquid has mostly been absorbed by the orzo.
- Remove the pot from the heat and immediately stir in the parmesan cheese (and the spinach if using). Then season to taste and serve immediately. Refrigerate any leftovers.
This tasty twist on mac and cheese will have you going back for seconds! Easy Parmesan Spinach Orzo - This simple spinach orzo pasta recipe combines delicious orzo, garlic, spinach, and, of course, parmesan cheese for a creamy, cheesy comfort dish! Orzo is a little pasta that is shaped like rice and can be used in soups, stews, casseroles or a delicious side dish. I moved to WV from Chicago and the one thing that I miss the very most (to the point of almost wanting to sob) is the food. I miss Garcia's Mexican right downstairs from.
So that is going to wrap this up for this exceptional food creamy parmesan orzo recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
