Best Recipes

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, vada curry #father dad’s favourite recipe. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Vada curry #father Dad’s favourite recipe is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Vada curry #father Dad’s favourite recipe is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have vada curry #father dad’s favourite recipe using 24 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vada curry

#father Dad’s favourite recipe:

1. Prepare Bengal gram Dhall(soak for 3 hours)
2. Take onion finely chopped
3. Prepare tomato finely chopped
4. Make ready no green chilli finely chopped
5. Make ready ginger garlic paste
6. Make ready mint leaves
7. Make ready coriander leaves
8. Take Few curry
9. Get red chilli powder
10. Make ready coriander powder
11. Take turmeric powder
12. Take Salt
13. Get For seasoning
14. Make ready cinnamon
15. Prepare cloves
16. Prepare fennel seeds
17. Get mustard
18. Prepare For masala
19. Take coconut
20. Get poppy seeds
21. Make ready Grind these to a smooth paste
22. Make ready cooking oil
23. Take ghee
24. Prepare Grind the Bengal gram Dhall to a coarse mixture

Instructions to make Vada curry

#father Dad’s favourite recipe:

1. Take a pan add salt 250 ml oil once get heat make pakoras with the Dhall
2. Keep aside coconut paste
3. Take another pan add oil once get heat seasoning it with mustard cinnamon cloves fennel seeds and then add onion tomato green chilli ginger garlic paste fry well and then add red chilli powder turmeric powder coriander powder mint leaves coriander leaves curry leaves,fry well and then add coconut paste with 400 ml water,add required salt and allow to boil
4. Once boil close it with lid for five minutes then add pakoras(crushed it and put)allow it for few minutes till the gravy texture comes
5. Once cooked add 1 tablespoon ghee for taste and then serve

So that is going to wrap it up for this special food vada curry #father dad’s favourite recipe recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!