Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, frozen mango kulfi. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Frozen Mango Kulfi is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Frozen Mango Kulfi is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook frozen mango kulfi using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Frozen Mango Kulfi:
- Make ready 2 cups mango
- Make ready 2 tbsp powder sugar
- Take 1 cup milk
- Get For garnishing:-
- Take 1 tbsp roohafza
Steps to make Frozen Mango Kulfi:
- Peel skin of all mangoes,slice all mangoes,add sliced pieces into a bowl,deep freeze them for 5 hours. Take out after 5 hours.
- Add mango slices into a jar add milk,add Powder sugar now grind it.mango ice-cream batter is ready.
- Take a two paper cups and pour into the ice-cream batter and cover with foil and a small cut in a foil
- Now put the ice-cream stick and freeze them for 5 hours and take out after 5 hours. Now demould it. Frozen mango kulfi is ready.Garnish with roohafza.
So that is going to wrap this up for this special food frozen mango kulfi recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
