Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, simple egg curry with egg gravy recipe. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Simple egg curry with egg gravy recipe is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Simple egg curry with egg gravy recipe is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have simple egg curry with egg gravy recipe using 12 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Simple egg curry with egg gravy recipe:
- Take 2 boiled egg
- Get 2 plain egg
- Get 2 finely chopped onion
- Get 3 finely chopped tomato
- Prepare ginger paste
- Get garlic paste
- Take Salt (as per taste)
- Get Red chili flakes
- Make ready Garam masala (as per taste)
- Take Haldi
- Make ready Pinch hing
- Prepare Oil
Instructions to make Simple egg curry with egg gravy recipe:
- Add oil in a frying pan and keep it on medium flame
- Add 1 pinch hing to it.
- Add chopped onion. Saute it well till they become brownish.
- Now add tomato and mix it well. Let it cook properly.
- Add Ginger garlic paste to it and let it cook it till it gets rid of rawness
- Now add all masalas and saute it well till you start seeing the oil.
- Break 2 eggs and slip into pan. Mix it well.
- Add half glass water and let the mixture boil for 5 minutes. Your gravy is ready
- Now cut the boiled egg into two pieces and place it on top of gravy.
- Make smiley face on it using cloves πππ
- Your egg curry with egg gravy is ready to eat πππ
- You can have it with roti or rice.
- Hope u like it πππ
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