Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, oxtail soup in slow cooker. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Oxtail Soup in Slow Cooker is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Oxtail Soup in Slow Cooker is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have oxtail soup in slow cooker using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Oxtail Soup in Slow Cooker:
- Prepare 500 grams oxtail
- Make ready 3 carrots, peeled and chopped
- Take 3 medium-sized potatoes, peeled and chopped
- Get 2 cloves garlic, smashed
- Prepare 1/2 tsp ground black pepper
- Take 1/4 tsp grated mace
- Get 1/4 tsp ground coriander
- Prepare 1 tsp salt
- Take 2 cups beef broth (or 2 cups of water with bullion cubes)
- Make ready 1 tbsp chopped celery
Instructions to make Oxtail Soup in Slow Cooker:
- Put everything except chopped celery in slow cooker.
- Cook on HIGH for 3-4 hours or LOW 6-8 hours.
- Set to WARM and put chopped celery about 15 minutes before serving.
So that is going to wrap it up with this exceptional food oxtail soup in slow cooker recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
