Mike's Oxtail Pepper Stew
Mike's Oxtail Pepper Stew

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, mike's oxtail pepper stew. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Mike's Oxtail Pepper Stew is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Mike's Oxtail Pepper Stew is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook mike's oxtail pepper stew using 33 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Oxtail Pepper Stew:
  1. Take ● For The Protein
  2. Prepare 3 Pounds Raw Beef Oxtail [or 6 pieces]
  3. Get ● For The Broth / Fluids
  4. Prepare 3 (32 oz) Box Beef Broth
  5. Make ready 2 tbsp Worcestershire Sauce
  6. Make ready 2 tbsp Kitchen Bouquet
  7. Prepare Water [as needed]
  8. Take 1 Cup Au Jus
  9. Prepare ● For The Peppers
  10. Prepare 1/2 Each : LG Green - Yellow - Red & Orange Bells [chopped]
  11. Take 1 LG Jalapeno Pepper [chopped]
  12. Make ready 1 tbsp Red Pepper Flakes
  13. Take 1 tbsp Fresh Ground Black Pepper
  14. Prepare 1 (10 oz) Can ROTELL [with chili peppers]
  15. Prepare ● For The Vegetables
  16. Take 1 LG Tomato [chopped]
  17. Get 2 LG Idaho Potatoes [1" chopped]
  18. Prepare 2 LG Celery Stalks [chopped]
  19. Prepare 1 LG White Onion [chopped]
  20. Make ready 1/2 Cup Yellow Zucchini [sliced]
  21. Get 1/2 Cup Green Zucchini [sliced]
  22. Prepare 1 Cup Button Mushrooms
  23. Get 2 LG Carrots [chopped]
  24. Prepare ● For The Dried Seasonings
  25. Make ready 1 tbsp Parsley
  26. Prepare 1/2 tsp Thyme
  27. Prepare 1/2 tsp Oregeno
  28. Make ready 1/2 tsp Basil
  29. Take 1/2 tsp Italian Seasoning
  30. Make ready 1/2 tsp Crushed Bay Leaves
  31. Take to taste Salt
  32. Make ready ● For The Thickener [optional]
  33. Make ready tbsp Equal Parts Corn Starch And Water [2 tbsp to 2 tbsp]
Instructions to make Mike's Oxtail Pepper Stew:
  1. Raw oxtails pictured.
  2. Place oxtails in water and bring to a boil.
  3. Pull oxtails out of water and set to the side. This it's an important step since you're doing this to pull out any impurities from your meat before it simmers in your clean broth.
  4. Add broth and dried seasonings to a large pot. Chop all veggies and add to broth. Also, add your oxtails.
  5. Bring stew to a boil then, simmer for 2 hours.
  6. If desired, you can add a quick slurry to this stew to thicken it up. I usually do. Simply add equal parts corn starch to water and mix well. Bring stew up to a steady boil and add 1/2 of your slurry. Stir fast and allow stew to thicken for a minute. If you want it even thicker, add the rest and stir well. You can even add 2 tbsp more with no negative repercussions.
  7. Place one large oxtail in each bowl and cover with broth and vegetables. Garnish with fresh parsley. Enjoy with a soft warm dipping bread!

So that is going to wrap it up with this exceptional food mike's oxtail pepper stew recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!