Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mango rabri kulfi. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mango Rabri Kulfi is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Mango Rabri Kulfi is something which I have loved my whole life.
Mango Rabri Kulfi is a very tasty frozen Indian dessert prepared with mango, thickened milk, pistachio and other dry fruits. Hello again!☺️ It's mango season and we wanted to put out some mango recipes to beat the heat. So excited to share one of the most unique and delicious.
To get started with this recipe, we have to prepare a few ingredients. You can have mango rabri kulfi using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mango Rabri Kulfi:
- Make ready 2 mangoes
- Make ready 1 litre milk
- Get To taste sugar
- Get 1 tsp Cardamom powder
- Prepare As needed chopped pistachios
- Prepare 1/2 tsp rice flour
Mango kulfi is an Indian frozen dense dessert made I have also made kulfi the traditional way with Rabri. cooking the milk slowly, till it evaporates and. Mango kulfi is a traditional, rich, and creamy frozen dessert from India. Kulfi and summers go together like bread and butter. Add mangoes to the mix and you have a recipe for pure bliss.
Instructions to make Mango Rabri Kulfi:
- Take one pan and boil milk. Boiled it continually till it become thicker.. and add 1/2 tsp of rice flour.
- Now add sugar, stir the milk… And than add the cut pistachio, cut almonds and cut cashews.. stir till it become thicker.. rabdi is ready..
- Take two mango and remove the seed with the help of knife without cutting and peeling.. cut the mangoes and remove seeds.and put it in to the glass or bowl.
- Now place the mangoes in bowl and than filling the rabdi into the cut mangoes. And cover mangoes.And freezes it about overnight or 8 hours.
- After 8 hour remove the mango from freezer.. and peel the skin of mangoes. Cut the mango into slice and sprinkle the some pistachios.
- Ready to serve.
Place the double cream in a large bowl and whisk until it forms soft peaks. Mango 'Kulfi' - Kulfi is like ice cream. This is a quick and easy recipe for this Indian summer treat. The mango flavor in this recipe is incredible! Mango Kulfi Recipe - Aam Ki Kulfi Mango Rabri Kulfi - Ice Cream Dessert.
So that is going to wrap this up for this special food mango rabri kulfi recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
