COWBOY'S Thanksgiving Leftover Enchiladas
COWBOY'S Thanksgiving Leftover Enchiladas

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cowboy's thanksgiving leftover enchiladas. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

COWBOY'S Thanksgiving Leftover Enchiladas is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. COWBOY'S Thanksgiving Leftover Enchiladas is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have cowboy's thanksgiving leftover enchiladas using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make COWBOY'S Thanksgiving Leftover Enchiladas:
  1. Get 1 lb leftover roast turkey, light or dark
  2. Prepare 1 lb leftover stuffing
  3. Take 1 pints turkey gravy
  4. Get 1 cup cranberry pepper jelly
  5. Take 4 large flour tortillas
Instructions to make COWBOY'S Thanksgiving Leftover Enchiladas:
  1. Preheat oven to 350°
  2. Shred turkey to manageable bitesize pieces
  3. Layer turkey, stuffing and cranberry jelly on tortillas and roll into enchiladas.
  4. Place enchiladas in baking dish and pour gravy over the top. bake for 20-30 minutes or until warmed thuroughly.
  5. Serve and enjoy a unique way to eat your Thanksgiving leftovers!

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