Korralu sakkarai Pongal /Foxtail Millet Sweet pongal
Korralu sakkarai Pongal /Foxtail Millet Sweet pongal

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, korralu sakkarai pongal /foxtail millet sweet pongal. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Korralu sakkarai Pongal /Foxtail Millet Sweet pongal is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Korralu sakkarai Pongal /Foxtail Millet Sweet pongal is something which I’ve loved my entire life. They are fine and they look fantastic.

Millet sweet pongal recipe, Recipe can be adapted to make sweet pongal using rice or any variety millets like thini arisi (foxtail millet), little millet. Millet sweet pongal recipe, Sharing a tasty foxtail millet recipe for pongal festival. Millets were widely used in the Indian cuisine from ancient days, but.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook korralu sakkarai pongal /foxtail millet sweet pongal using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Korralu sakkarai Pongal /Foxtail Millet Sweet pongal:
  1. Get 2 cups Korralu/Foxtail millet
  2. Make ready 2 cups Jaggery
  3. Prepare as required Dry fruits: Cashews and raisins (our choice)
  4. Get 5-6 Cardamom pods
  5. Make ready 5 cups water or as required
  6. Prepare 2 tbsp Ghee

How to prepare Foxtail Millet Sweet Pongal- Tinai Chakkarai Pongal. Delicious and healthy tinai sakkarai pongal/ foxtail millet sweet pongal is ready to be served. Celebrate this Pongal the healthy way!! I made this millet sweet pongal on saraswathi pooja yesterday.

Instructions to make Korralu sakkarai Pongal /Foxtail Millet Sweet pongal:
  1. Soak foxtail millet in enough water for 30 minutes. Meanwhile take two cups for jaggery and add half cup of water. Melt jaggery completely.
  2. Now cook Foxtail millet along with soaked water till it’s completely cooked.
  3. Meanwhile prepare jaggery syrup adding crushed cardamom pods.
  4. Add jaggery syrup to the cooked foxtail millet and mix thoroughly. Cook furthermore for 2/3 minutes till right consistency is achieved.
  5. Heat small kadhai and pour ghee into it. Fry dry fruits till they change colour. Add some of dry fruits to the sweet Pongal and remaining for garnishing. Foxtail millet sweet Pongal is ready to serve.

I followed the same method as out regular sakkarai pongal and made this Barnyard millet sweet pongal (Kuthiraivali in. Millets Friday is back with this sweet millet pongal it's so easy to prepare and thinai makes creamy, delicious pongal that you can easily like this more than regular sakkarai pongal ;) It's just a co-incident that I have posted Venn Pongal (savory pongal) also with thinai and now this sweet version with. Thinai(Foxtail Millet) is best suited for sweet recipes. Try traditional pongal recipes using millets to make it more nutritious. Last year I posted Little Millet(Saamai) sweet pongal using milk.

So that’s going to wrap this up with this exceptional food korralu sakkarai pongal /foxtail millet sweet pongal recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!