Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sharayya(boiled rice wt fried spaghetti)recipe by mumeena's kitchen. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Sharayya(boiled rice wt fried spaghetti)recipe by mumeena's Kitchen is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Sharayya(boiled rice wt fried spaghetti)recipe by mumeena's Kitchen is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have sharayya(boiled rice wt fried spaghetti)recipe by mumeena's kitchen using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sharayya(boiled rice wt fried spaghetti)recipe by mumeena's Kitchen:
- Get I pack spaghetti
- Prepare rice
- Get Salt
- Prepare I cup oil
Steps to make Sharayya(boiled rice wt fried spaghetti)recipe by mumeena's Kitchen:
- DA farko Xaki xuba oil dinki a pot in yayi xafi sai ki xuba oil dinki a cikin Sai ki Karya spaghetti dinki ki xuba
- Sai ki ta juyawa Har Sai ta Koma brown
- Sai ki dauko colander dinki ki juye ta a ciki ki barshi y tsane
- Sai ki kiyi parboiling shinkafar ki d gishiri ki tsane ta itama a colander Kamar haka
- Sai ki dauko pot dinki ki xuba parboiled rice dinki Sai ki Dora fried spaghetti dinki a kai ki juya Har ki juye duka
- Sai ki kunna gas dinki ki mayar dashi at very low heat kirufe ki barshi idan shinkafan nan ta fara turaruwa wannan steam din xai dafa miki spaghetti dinki shikkenan serve wt any stew of Ur choice
So that’s going to wrap this up with this exceptional food sharayya(boiled rice wt fried spaghetti)recipe by mumeena's kitchen recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
