Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, lauki ki kulfi. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
To know the full recipe please watch video till end Thanks for watching our video 🙏🙏 If you like the recipe and our video then don't forget to click the. Get the amazingly tasty लौकी की कुल्फी - घीया कुल्फी - Lauki ki Kulfi Ice Cream Recipe at Home - Ghiya Kulfi Recipe in Hindi. This Recipe can be prepared in three different ways.
Lauki ki kulfi is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Lauki ki kulfi is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have lauki ki kulfi using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Lauki ki kulfi:
- Take 150 gram lauki(bottle gourd)
- Take 300 ml milk
- Get 3 tbsp jaggery
- Make ready 1/4 Tsp cardamom powder
- Prepare 1 tbsp chopped Dryfruits
- Make ready 4-5 dried rose petals
Kulfi Falooda Recipe in Urdu Hindi - RKK Ye hai meri bohoth easy kulfi falooda ki recipe. finally, enjoy lauki ki sabji with chapathi or rice. Lauki is a simple and healthy vegetable side dish that is also known as opo squash, or Bottle Gourd. Lauki is a staple vegetable in most Indian homes because of its many. Lauki ki sabji recipe with step by step pics.
Instructions to make Lauki ki kulfi:
- Firstly wash a lauki and peel off. Then grate it in a bowl. Keep it aside.
- Now heat a pan and add milk. Boil the milk. After 3 boil turn off the flame and let it cool down.
- Then add grated lauki and boiled milk together into the mixer jar. Blend it coarse.
- Then transfer the mixture into a pan. Add jaggery and cardamom powder. (You can add any sweetner of your choice, here I am making healthier version so I am using jaggery)
- Now boil the mixture until it thickens properly. After thickens let it cool down for 5 minutes.
- Then pour the kulfi mixture into the kulfi moulds or matka or small glass. Cover it with aluminium foil and place it in a freezer. Freeze the kulfi for 8-10 hours.
- If you are using glass as a mould or kulfi mould then place the kulfi stick after 4-5 hours.
- Then sprinkle chopped Dryfruits on the top of the kulfi. Crush the dried rose petals with your hands. And enjoy the beautiful lauki ki kulfi.
Dudhi sabji or lauki sabzi is an easy and slightly spiced Lauki is also known bottle gourd or opo squash in english. In some other Indian languages lauki is. Pakistan Me Sub Se Sasti Or High Quality Ki Shirts - Kanwal Aftab Visits Tailor Tag Production Unit. Nearly every Indian has a sweet tooth and craves to have some nice sweets, specially after their Ingredients needed for Lauki Ki Barfi. An Exquisite Dessert - Frozen Lauki Halwa. 🛍️ Visit your nearest branch fo for takeaways (branch Unpopular food opinion: lauki tastes "not so bad" if not cooked too much and the pieces of the same.
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