Aloo waly bun kabab
Aloo waly bun kabab

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, aloo waly bun kabab. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Similar to a burger but far spicier, an aloo and daal bun kabab is the proverbial Pakistani street food snack. It features a potato and lentils patty in a tawa toasted burger bun, with lots of green chutney and sliced vegetables. I wait eagerly for Eid every year.

Aloo waly bun kabab is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Aloo waly bun kabab is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have aloo waly bun kabab using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Aloo waly bun kabab:
  1. Make ready 2 Potatoes large
  2. Get 1 tsp Black pepper
  3. Take 1 tablespoon Salt
  4. Prepare 2 tsp Chilli flakes
  5. Get 1 tsp Hara dhaniya
  6. Make ready 1 Egg
  7. Get half cup Bread crumbs

Then made pattie and fried in oil. Then ketchup & yogurt chutney is spread on bun. Then stuffed with potato pattie, cucumber, onion, tomato & lettuce leaves, toasted in oil and served with ketchup & yogurt chutney. In blender,add fresh coriander,garlic,green chilli,button red chillies,mint leaves,citric acid,salt,cumin seeds,lemon juice,yogurt & blend well.

Steps to make Aloo waly bun kabab:
  1. In pot add water salt and potatoes
  2. Boil it for 20 mints
  3. When it is done mash it properly add all spices and mix it well
  4. Make shape of kabab
  5. Beat the eggs and coat with breadcrumbs and fry

In pot,add chicken,split lentil gram,cumin seeds,button red chillies,salt,cinnamon stick,black cardamom, water,mix well and bring it to boil,cover and cook on low flame. No Fail Aloo ke Kabab No Egg yet No Breaking No Mess Crispy yet Soft Recipe in Urdu Hindi - RKK Ye hai meri aloo ke kabab ki recipe jo kay guranteed nahi tot. Peak hours begin when offices in the city close. Daal and Aloo Bun Kebab (Pakistani potato and lentils burger) A bun kabab is the Pakistani version of a burger, just more spicy! This particular bun kabab is vegetarian with a patty made of lentils and potatoes, and filled with lots of spicy green chutney, tomatoes and onions.

So that is going to wrap it up for this special food aloo waly bun kabab recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!