Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, aloo fingers. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Aloo fingers is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Aloo fingers is something which I have loved my whole life.
In the south Asian region, the recipe is famous as "aloo fingers". Today, I am sharing this potato fingers recipe using local spices. It's simple and quick to make a try!
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook aloo fingers using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Aloo fingers:
- Prepare For Fryums /bobby:
- Make ready 1 cup boiled mashed potato
- Prepare 1 onion chopped
- Prepare 1/2 tsp red chili powder
- Prepare 1/2 tsp chat masala
- Prepare to taste Salt
- Make ready 1 tbspn coriander leaves
- Get 1/2 cup aloo bhujia shev
Aloo bhujia is a light, crunchy & delicious Indian snack made with boiled potatoes, spices, herbs and gram flour. This homemade bhujia is flavor packed & so good that your entire family will just love it. There are so many popular brands selling this addictive crunchy snack. But my homemade version is just as good or even better than them, all without any additives & preservatives. potato fingers recipe
Instructions to make Aloo fingers:
- Assemble everything together.
- In a bowl take potato add onion, spices and mix well.
- Add 1 tbsp sev to the potato mixture and mix well.
- Now fill the potato mixture in the fryums. fill all the fryums.
- Dip the sides in the shev and serve.
- Note: They have to be consumed immediately. Or they will become soggy.
potato finger food with detailed photo and video recipe. a lip-smacking finger food prepared mainly from boiled potatoes, semolina and yoghurt. it is an ideal deep fried party starter which can be prepared within minutes without much hassle. certainly these crispy potato finger food, not only appeals to kids but also to adults and adolescents. Aloo paratha are Indian breakfast flatbreads made with whole wheat flour, mashed potatoes, spices & herbs. These flavorful and delicious stuffed parathas are a staple in many North Indian households. These are most commonly topped with white butter and served alongside pickle and yogurt. *From the dough, take small roundels and make fingers. Apply little oil in your hands. *Oil the plate in which the cheese potato fingers are kept. *Heat up a pan, add two spoons of oil and roll the oil on the pan evenly. *On a medium flame, cook the potato cheese fingers.
So that’s going to wrap it up with this exceptional food aloo fingers recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
