Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, aloo bhara paratha. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Aloo bhara Paratha is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Aloo bhara Paratha is something that I’ve loved my whole life.
Village Food Panda Ye hai meri recipe asan mazedar aloo kay parathon ki. Aloo Paratha is a unleavened whole wheat flat This delicious Punjabi aloo paratha is one of the most loved breakfast at my place. Urdu cooking recipe of Aloo Bhara Paratha, learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and methods to make it and cook it.
To begin with this recipe, we have to first prepare a few ingredients. You can cook aloo bhara paratha using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Aloo bhara Paratha:
- Make ready 2 cup all-purpose of flour
- Get 1/2 tsp salt
- Take 1 cup water, to knead
- Get For Aloo Stuffing
- Prepare 2 potato / aloo, boiled & mashed
- Get 1 chilli, finely chopped
- Make ready 1/2 tsp coriander seeds
- Prepare 1/4 tsp kashmiri red chil
- Take 1/4 tsp turmeric powder
- Make ready 1/4 tsp cumin powder
- Take ½ tsp dry mango powder
- Get 1/4 tsp ajwain / carom seeds
- Take 1/2 tsp ginger paste
- Prepare ½ tsp ginger paste
- Make ready 2 tbsp coriander, finely chopped
- Get ¼ tsp salt
See recipes for Aloo bhara paratha, Hara bhara Raita #nofire too. Aloo paratha is served with yogurt or raita,mint chutney or coriander chutney and pickle on side. Tips on making aloo paratha without breaking: The dough needs to be soft and smooth. If the dough is not smooth then it will give hard time rolling.
Instructions to make Aloo bhara Paratha:
- Firstly, knead all-purpose of flour dough by taking 2 cup flour, 2 tsp oil, ½ tsp salt and 1 cup water
- Further, in a large mixing bowl take 2 boiled and mashed potato. - add 1 chilli, ½ tsp crushed coriander seeds, ¼ tsp chilli powder, ¼ tsp turmeric, ¼ tsp cumin powder, ½ tsp aamchur, ¼ tsp ajwain, ½ tsp ginger paste, 2 tbsp coriander and ¼ tsp salt. - mix well making sure all the spices are combined well.
- Pinch a ball sized wheat dough and dust with some wheat flour. - further, roll it in a circle of about 5 to 5.5 inches in diameter. - stuff the stuffing and roll slightly thick. - cook the paratha to golden brown adding oil/ghee.
- Finally, serve hot aloo paratha
If the dough is hard (not soft) then it will break while rolling and stuffing will come out from. aloo paratha recipe aalu ka paratha with detailed photo and video recipe. a popular stuffed flatbread recipe made with wheat flour and spiced & mashed potatoes. it is a perfect flatbread recipe for lunch and dinner, but can also be served for morning breakfast too. it does not need any side dish or condiments, but taste great with pickle recipes. Dough made from whole wheat flour - a basic dough is made with whole wheat flour (atta), salt, oil and water. Making dough is very easy and you can either knead with hands or in a stand mixer. Potato stuffing - potatoes are boiled, peeled and then mashed.
So that is going to wrap it up for this exceptional food aloo bhara paratha recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
