Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, stuff mango kulfi. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mango kulfi or stuffed mango kulfi recipe is super easy and tasty kulfi recipe. Easy to make a different style mango kulfi Please try this recipe and let me know in the comment section. Rich and creamy Mango Kulfi is the ultimate summer dessert!
Stuff mango kulfi is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Stuff mango kulfi is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook stuff mango kulfi using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stuff mango kulfi:
- Prepare 2 mango
- Prepare 4 cup milk
- Take 1/2 cup cream
- Take 1/2 cup chopped Dry fruits
- Take 1 tbsp tutti fruti
- Make ready 2 tbsp sugar
Mango kulfi is a delicious creamy dessert made with mango puree, condensed milk & pistachios. There will be no formation of ice crystals in this instant mango kulfi due to the high fats used. Here is our version of Kulfi stuffed mango, a unique & delicious recipe to make good use of the mangoes when they are still in season. #HappyCookingToYou Inspired by famous Indian street food. * Mango Season Summer Special * This week especial is Desi Ice cream - Kulfi with a twist! A mouth watering recipe to impress your family and guests.
Instructions to make Stuff mango kulfi:
- In a sauce pan boil the milk heavy cream and reduce them till the milk thickens keep stirring them milk constantly as it might stick to the bottom
- Add sugar mix them well and boil it ince it thicken turn off the heat and let the milk cool down add dryfruits and tutti fruti and mix
- For tge mango cut off the crown mark the seed with your knife place the mango on a glass or bowl in which it can stand scool of the seed from the mango and fill the kulfi mixture into the mango
- Cover the mango with the crown freeze till 4;5hours when the kulfi sets peel the mango skin and slice them circles
- Enjoy the mango filled with creamy kulfi
How to make Mango Kulfi-Refreshing kulfi made from mangoes. Kulfi is and Indian frozen dessert. It is close to Ice Cream but denser as it is made of full fat milk and cream. Make Rabri (kulfi liquid) Stuff the mango with the rabri and freeze. Mango kulfi Recipe with step by step photos.
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