Matka Malai Kulfi
Matka Malai Kulfi

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, matka malai kulfi. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Matka Malai Kulfi is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Matka Malai Kulfi is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook matka malai kulfi using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Matka Malai Kulfi:
  1. Prepare 1 lit milk
  2. Get 1/2 cup sugar
  3. Prepare 2 tbsp cornflour
  4. Get Saffron threads
  5. Get Chopped nuts
  6. Prepare 4 tbsp malai
  7. Make ready 1/4 tsp cardamom powder
Steps to make Matka Malai Kulfi:
  1. Boil milk in a heavy bottom vessel. Mix cornflour in 4 tbsp milk and add to boiling milk.Add saffron,Cardamom powder chopped nuts, malai and sugar to it. Keep the flame low and cook it 30 min until milk becomes thick.
  2. Now cool the mixture.Fill it in moulds. Cover the moulds with foil paper. Freeze it for 7-8 hours.Tasty, mouth dissolving matka kulfi is ready to serve.Garnish with chopped nuts.

So that is going to wrap it up for this special food matka malai kulfi recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!