My Own Version of Egg Foo Young
My Own Version of Egg Foo Young

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, my own version of egg foo young. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

My Own Version of Egg Foo Young is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. My Own Version of Egg Foo Young is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook my own version of egg foo young using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make My Own Version of Egg Foo Young:
  1. Take 4 eggs
  2. Get 10 pcs tiger prawn, cut into 3 parts
  3. Prepare Half small bowl of minced pork
  4. Prepare Spring onion
  5. Take White pepper
  6. Prepare Carrot, thinly sliced
  7. Make ready Half green capsicum
  8. Make ready Dash salt
Steps to make My Own Version of Egg Foo Young:
  1. In a wok add oil, then stir fry minced pork Cook until done then add prawns, carrot, capsicum and cook a while. Transfer to a plate and let it cool
  2. In a big bowl crack eggs, add pepper spring onion and a little salt. Then beat it until the egg mixture are fluffy then pour the cooked ings. Mix well
  3. Then heat a pan add oil and batch by batch scoop the mixture and fry.

So that’s going to wrap this up with this special food my own version of egg foo young recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!