Mango Kulfi 🥭
Mango Kulfi 🥭

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mango kulfi 🥭. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mango Kulfi 🥭 is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Mango Kulfi 🥭 is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook mango kulfi 🥭 using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mango Kulfi 🥭:
  1. Prepare 1 Mango
  2. Get 2 cup milk
  3. Take 2 tablespoon sugar (As per Taste)
  4. Get 2 tablespoon Dry Fruits -Chopped (Almonds,Cashews,raisins)
  5. Prepare 1 tablespoon Coconut powder (optional)
  6. Prepare 5-6 saffron threads
  7. Take Pinch cardamom powder
Instructions to make Mango Kulfi 🥭:
  1. In a pan Boil the milk & add all the ingredients together !!
  2. Reduce the milk until thickens. - Keep stirring the Milk as it might stick to the bottom.
  3. Once it thicken turn off the heat and let the milk cool down.
  4. For the mango,cut off the crown, take out the seed with knife.
  5. Place the mango on a glass on which it can stand and fill the kulfi mixture into the mango. Retain the mango crown after filling it.
  6. Cover the mango with the crown,freeze till 4-5 hours. on the glass go that the kulfi sets well in the mango.
  7. When the kulfi sets peel the mango skin and slice them circles.
  8. Sprinkle some dry fruits and serve it !

So that is going to wrap it up for this special food mango kulfi 🥭 recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!