Aloo ki bujhiya
Aloo ki bujhiya

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, aloo ki bujhiya. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Aloo ki bujhiya is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Aloo ki bujhiya is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have aloo ki bujhiya using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Aloo ki bujhiya:
  1. Make ready 3 tbsp oil
  2. Prepare 1 medium size onion chopped
  3. Get 4 medium size potatoes (cut in small cubes)
  4. Take 1 tsp ginger garlic paste
  5. Prepare 1 tsp red chilli powder
  6. Take to taste Salt
  7. Prepare 1/2 tsp garam masalaa
  8. Get 1/2 tsp turmeric powder
  9. Take 1 tsp red chilli flakes
  10. Prepare 2 medium size tomatoes chopped
  11. Make ready 1 tsp Lemon juice

It is an excellent Asian dish that is good for your regular meals. It is a perfect meal for a person who likes Potato. Pakistani people mainly eat Aloo Ki Bhujia with Puri and Paratha and you can even serve this dish with rice and bread as well. Aloo ki bhujia is a common recipe which is made with sliced potatoes in masala.

Instructions to make Aloo ki bujhiya:
  1. In a pan add oil and onion and cook until tender. add ginger garlic paste and mix well.
  2. Add tomatoes and cook until tender and mashed them with the help of spoon. now add red chilli powder, turmeric powder, salt, red chilli flakes, garam masala and mix well and cook for 2 minutes.
  3. Now add potatoes and mix well now add little water in pan cover the pan and cook on low flame until tender now add lemon juice cover and let it simmer for 2 minutes.
  4. Now aloo ki bujhiya is ready.

The oil is heated first then cumin seeds are added for a nice flavour. The potatoes are fried in it to enhance the flavour. Some people like it with rice and some like it with roti. Bhagaar wale chawal tastes best with this Aloo ki bhujiya recipe. Aloo Ki Bhujia Recipe - Aloo ki Sabzi - Potato Bhujia Recipe (آلو کی بھجیا): In veg recipes, aloo ki bhujia is so popular that people love to eat.

So that’s going to wrap it up with this special food aloo ki bujhiya recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!