Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sausage bacon and egg casserole. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sausage bacon and egg casserole is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Sausage bacon and egg casserole is something that I have loved my whole life. They’re fine and they look fantastic.
Scrambled Egg Casserole with Sausage and BaconFood Fitness Life Love. Bacon and Sausage Brunch CasseroleSimply Made Recipes. The sausage and egg casserole is then baked until brown on top.
To get started with this recipe, we have to first prepare a few components. You can have sausage bacon and egg casserole using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sausage bacon and egg casserole:
- Make ready 3 Italian sausage links, casings removed
- Prepare 1 package bacon
- Make ready 10 eggs
- Get 1/2 C. Milk
- Prepare 1 1/2 C. Shredded cheddar cheese
- Make ready 2 green onions, chopped
- Make ready To taste Salt and pepper
Skinny Hash Browns, Bacon and Eggs Breakfast Casserole, ingredients: Olive oil cooking. Breakfast for Dinner Keto Egg Casserole with Sausage & Bacon - Make Ahead Keto Freezer Meal. Now you can bake the meaty, cheesy goodness of all your Loads of sumptuous breakfast sausage, bacon, and veggies, all nestled inside of a fluffy egg bake and topped with plenty of cheddar cheese. Bacon and egg casserole with spinach and basil is a fresh and filling meal perfect for sharing with guests for breakfast or brunch.
Instructions to make Sausage bacon and egg casserole:
- Preheat oven to 375° F
- Remove sausage casings and cook in a skillet on medium-high heat. Cook and crumble until cooked through. Remove and pour into greased baking dish.
- Cook bacon in batches in same skillet until crispy. Remove and place on paper towels to remove excess grease. Chop and add 3/4 of the bacon to sausage.
- In a medium bowl whisk eggs, milk, 1 cup of cheddar cheese and salt and pepper to taste.
- Pour egg mixture over sausage and bacon and stir. Add remaining 1/2 cup cheese on top. Cover with foil and bake 25 minutes.
- Remove from oven and top with remaining bacon and cook another 10 minutes. Broil last 2 minutes if you like your cheese a little crispy.
- Top with green onions.
Make it ahead of time, and/or eat on it throughout the week. Big batch breakfast recipes are always attractive to me. swap the sausage for bacon or ham swap cheddar and Monterey jack cheese for swiss, mozzarella and/or Gruyere cheese! I can't wait for you to make this breakfast casserole and for you to fall in love with it, just like I. This Sausage Egg Casserole is an easy, make ahead breakfast that can be cooked in the oven or instant pot! One dish meals like this Sausage Egg Casserole are perfect refrigerated or even frozen so you never have to be stuck with boxed cereal again (even when you slept in and the kids are all.
So that is going to wrap this up for this exceptional food sausage bacon and egg casserole recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
