Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, aloo qeema bhara paratha. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Aloo Qeema Bhara Paratha is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Aloo Qeema Bhara Paratha is something that I’ve loved my whole life. They’re nice and they look fantastic.
Paratha is not only popular among kids but also adults like it to eat. It can also serve in Breakfast or any time even eat as snack. Do try out this recipe and serve.
To get started with this recipe, we have to first prepare a few components. You can cook aloo qeema bhara paratha using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Aloo Qeema Bhara Paratha:
- Take Leftover Aloo Qeema (see recipe)
- Get 1 pinch salt
- Prepare 1/2 tsp dry fenugreek
- Get 1/2 tsp roasted crushed Coriander
- Take 1/2 tsp roasted crushed Cumin
- Get 1/4 tsp red chilli powder
- Prepare Knead flour
- Get Flour
- Prepare For Raita
- Make ready 1/4 tsp black pepper powder
- Prepare 1/4 tsp salt
- Take 1/4 tsp roasted crushed Cumin
- Get 1/4 tsp Chat masala
- Take 1 Cup yogurt
- Get Butter as required (ghee)
Keema Bhara Paratha is Pakistani / Indian traditional recipe, flat bread stuffed with spicy Mutton or Beef mince, served with a cooling raita and a pickle or chutney of your choice. Keema Aaloo - Aloo Keema is a traditional dish of South Asia, also known as potato and mince curry. Learn how to make/prepare Aloo Keema b. INSTRUCTIONS TO MAKE THE RECIPE : Minced Stuffed Paratha (Qeema Bhara Paratha) - Roti, Naan, Bread, Paratha Crispy stuffed paratha is great for those who never compromise about meal and even in sahoor they intend to have something tasty plus quick.
Steps to make Aloo Qeema Bhara Paratha:
- Leftover qeema ko spoon se achy se mash kar lain ta ke aloo achy se mash ho jain.
- Qeema mixture mein add karein crushed Cumin, crushed coriander,red chilli powder
- Add dry fenugreek and salt mix well side per rakh dain.
- Ab aata lain choty ball bana lain. Thora roll karein qeema rakh ke dosre ball ko bail ke qeema wali roti ke oper laga ke sides finger se band kar ke roti achy se bail lain.
- Tawa achy se garam karein aur roti dal dain heat medium low per kar dain. Take paratha slow flame per crispy bane.
- Side change karein butter lagein aur achy se dono side se fry kar lain.
- Jab paratha ban jaye usy four pieces ma cut karein.
- Raita ke liye bowl ma yogurt dalein salt, black pepper powder, chat masala aur crushed Cumin mix well.
- Yummy aloo qeema bharay parathy ready hyn serve with raita and enjoy 😋👌
When need just take it out, fry and serve with curd. Minced Stuffed Paratha (Qeema Bhara Paratha) - Crispy stuffed paratha is great for those who never compromise about meal and even in sahoor they intend to have something t. Related Searches: Minced Stuffed Paratha Qeema Bhara Paratha. It tasted yummy especially since there was some Ghee involved in the cooking. Nothing beats the taste of ghee!
So that’s going to wrap this up with this exceptional food aloo qeema bhara paratha recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
