Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, aloo baigan ki veg. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Aloo baigan ki veg is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Aloo baigan ki veg is something that I have loved my whole life. They’re nice and they look wonderful.
Aloo baingan ki sabzi or potato eggplant vegetable is a mildly spiced Pakistani vegan dish made with eggplant and chopped potatoes. Depending on the country you are from "baingan / baigan" is known by different names. Eggplants, which are also known as baingan in Urdu, are featured in a wide range of dishes in Pakistan.
To get started with this particular recipe, we must prepare a few ingredients. You can cook aloo baigan ki veg using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Aloo baigan ki veg:
- Take 5 brinjal
- Take 2 potatoes
- Prepare 2 chopped onion
- Get 2 tomatoes
- Get 2 tsp Ginger and garlic paste
- Prepare 1 green chilli
- Prepare To taste salt
- Make ready As needed red chilli powder
- Prepare 1/4 tbsp Turmeric Powder
- Take Pinch garam masala
- Take 1/3 tbsp coriander powder
- Get As needed Oil or ghee
Aloo is the Hindi word for potato and baingan for eggplant so basically, this dish is made by cooking potatoes and eggplants with onions, tomatoes, green chilies, ginger, garlic, and a few spices. aloo baingan recipe with step by step photos - this punjabi aloo baingan recipe is my mom-in-law's super easy and simple recipe. in this recipe of aloo baingan sabzi we just slice or chop the baingans instead of keeping them whole. the spices used are same as for the stuffed aloo baingan recipe. Aloo Baingan Ki Sabzi is an easy to make dish from North India. Eggplant ( Baingan) and potato ( Aloo) make for a fantastic combo and when roasted together in a perfect combination of spices, these vegetables are a match made in heaven. Besides Healthy Home Cooked Meals it is equally important to keep few recipes that take no time in cooking and taste good as well.
Steps to make Aloo baigan ki veg:
- Take a pan heat oil and deep fry potatoes slices and cut brinjal in a center and put all mix masala and deep fry.
- Now take mixer grinder and put chopped tomatoes green chilli garlic and ginger and make a fine paste.
- Now take a another pan heat oil put onion nad fried untill golden colour and put Turmeric powder and coriander powder and fry for 2 minute now add tomatoes paste and fried for 5 to 7 minutes and add salt red chilli powder gram masala mix well now put fried potatoes and brinjal and mix well. Spices veg is ready to eat.
Aloo Baingan ki Sabzi Recipe: Very quick and easy one-pot sabzi made with aloo baingan in tomato gravy. Serve this delicious zesty aloo baingan ki Sabzi / potato eggplantcurry with roti, paratha, poori or rice. ALOO BAINGAN KI SABZI Vegetable dishes are quite common in the world of Indian cuisine. Eggplants, which are also known as baingan in Hindi, are featured in. aloo baingan recipe Sailu says on her blog site: Aloo Baingan is an easy to make dish from North India.
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