Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, creamy fajitas. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Creamy Fajitas is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Creamy Fajitas is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have creamy fajitas using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Creamy Fajitas:
- Make ready 1 Bag Tyson Grilled & Ready Fajita Chicken Strips
- Take 1 Bell Pepper
- Get 1 Onion
- Prepare Splash Vegetable Oil
- Take 1 Can Cream of Chicken Soup (10 1/2 oz.)
- Take 1 Tbsp Cumin
- Make ready 2 cups Shredded Cheese (whatever you prefer)
- Take Tortillas
- Prepare Siracha (optional)
Steps to make Creamy Fajitas:
- On medium heat, heat large skillet with vegetable oil, add chicken.
- Meanwhile, chop onion and bell pepper, add to chicken and cook over medium heat until onion and bell pepper are soft.
- Add can of Cream of Chicken, stir and cook over medium heat for 3 minutes.
- Add Cumin, stir until bubbly over medium heat, about 3 minutes.
- Add 1 cup of cheese, stir, turn off burner and set aside.
- Heat tortillas.
- Scoop fajita mixture, remaining cup of cheese and Siracha into tortillas and enjoy 😉
So that’s going to wrap this up with this exceptional food creamy fajitas recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
