Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, aloo ka paratha. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Aloo ka paratha is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Aloo ka paratha is something which I have loved my whole life.
If you are searching for the best aloo ka paratha recipe, look no further! This easy punjabi style chatpata aloo paratha recipe will help you make delicious, flavourful and perfect parathas at home in a jiffy! Aloo Paratha is North India's favourite breakfast.
To get started with this recipe, we must prepare a few components. You can cook aloo ka paratha using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Aloo ka paratha:
- Get 2 potatoes
- Prepare 1 onion
- Prepare Chilli powder
- Make ready Turmeric powder
- Make ready Salt as per taste
- Take Coriander
- Get Wheat flour
- Make ready 4 tablespoon oil
You can also serve aloo ka paratha with dal makhani or chana masala. Many dhabas in India serve alu ka paratha with dal makhani or chana masala. Aloo ka paratha is a staple dish in most Indian households and is prepared often for a wholesome and fulfilling breakfast. This stuffed flatbread is served best with yogurt or raita, butter and green mint and mango chutney.
Steps to make Aloo ka paratha:
- Boil potatoes, then peel them and smash the potatoes.
- Mix all ingredients in the mashed potatoes.
- Prepare the wheat flour dough as you prepare for a roti. Then put all ingredients in it.
- Take a pan and heat it on a medium flame. Then cook your paratha for atleat 3 minutes. Then it's ready to serve.
The potato stuffing made with flavoursome spices is what makes this dish so scrumptious. Along with taste, potato is also. aloo paratha recipe in hindi आलू पराठा बनाने का नया और आसान तरीका. Tips to Make a Good Aloo Paratha. The key to making a good paratha always lies in kneading a soft dough and then rolling the paratha evenly.
So that is going to wrap this up with this special food aloo ka paratha recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
