Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, mango kulfi. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mango Kulfi is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Mango Kulfi is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have mango kulfi using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mango Kulfi:
- Prepare 1 ltr Milk
- Prepare 3-4 manogoes
- Get to taste Sugar
Instructions to make Mango Kulfi:
- Take a thick bottom pan. Add milk. Give it a boil on high flame and simmer the flame. Keep stirring.
- Cook it till it reduces to 750 ml. Switch off the flame and add sugar. Let it cool.
- Meanwhile peel off the mangoes and cut into pieces. Take a jar, add chopped mangoes and about 1/2 cup of milk. Make a puree.
- When the milk is cool mix the mango puree nicely. Pour it into tin. Freeze for 4-6 hrs. when it is done… cut in desired shapes and serve it cool…….
So that is going to wrap this up for this special food mango kulfi recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
