Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, fajita chicken kabobs. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Fajita Chicken Kabobs is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Fajita Chicken Kabobs is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have fajita chicken kabobs using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fajita Chicken Kabobs:
- Get 2 boneless, skinless chicken breasts
- Prepare 2 bell peppers, any color
- Prepare 8 oz button mushrooms
- Make ready 2 small onion
- Get 1/2 cup olive oil, extra virgin
- Make ready 3 tbsp worcestershire sauce
- Take 1 juice from one lime
- Take 1 tbsp ground cumin
- Get 1 tbsp Mexican oregano
- Get 1 tbsp chili powder
- Get 1/2 tsp red pepper flakes
- Make ready 1 tbsp garlic, minced
- Get 1 tsp salt
- Make ready 1/2 tsp ground black pepper
- Prepare 1 tbsp sugar
- Prepare 2 tbsp chopped cilantro
Steps to make Fajita Chicken Kabobs:
- Cut your chicken into pieces big enough to skewer. Do the same with your veggies. Leave the mushrooms whole. Now thread them onto skewers, alternating them.
- Mix the rest of the ingredients for your marinade. Pour over your skewers of chicken and veggies in a pan big enough to lay the skewers flat. Cover and marinade overnight in the refrigerator, occasionally turning.
- Heat your grill medium hot. Grill the kabobs, turning frequently and brushing the leftover marinade over them. Cook until chicken is cooked through. Serve on a rice pilaf or in warm tortillas.
- Delicious!
So that is going to wrap it up with this special food fajita chicken kabobs recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
