Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, badam pista matka kulfi. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Badam pista matka kulfi is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Badam pista matka kulfi is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook badam pista matka kulfi using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Badam pista matka kulfi:
- Make ready 500 litre milk
- Prepare 1 spoon corn starch
- Take 3 spoons sugar
- Prepare 1 spoon Crushed badam
- Prepare 1& 1/2 spoon crushed pistachios
Pista badam kulfi is ready to. Matka Kulfi recipe- step by step recipe to make mava-badam at home. Happy summer foodies, Summer is already started and i started celebrating it. I am Sharing my first Recipe of this summer.
Steps to make Badam pista matka kulfi:
- Pour milk into a pan and keep it for boil on high flame
- In a bowl take 3 spoons water and add corn starch and mix it well
- Wen milk comes to boil keep the flame on medium and add starch mixture and stir the milk continously
- Wen the 60% quantity left in pan add sugar, mix well and stir it till it melts, now add badam and pista into it and mix well
- Now switch off the flame and let the mixture cool down
- Wen it cools completely keep it in refrigerator for 1 hour dein whisk it for 5 minutes, u may also grind it into mixer
- Take small mitti ka matka and fill it with kulfi mixture and sprinkle badam and pista over it.. freeze it till it sets properly coverings with sling
- Enjoy your summer with this cool matka kulfi
I made this kulfi two days before and i thought it is the time to share with you all. Kulfi is a frozen indian dessert made from full cream milk thinkened with khoya and chopped badam and pista. Use full cream milk otherwise the kulfi will be less cream and will form ice crystals in it. Now lower the heat and cook the milk, stirring constantly, until it has thickened. Badam Pista..pista kulfi with detailed photo and video recipe. a popular frozen traditional indian ice cream recipe prepared with milk cream and topped with dry fruits. an ideal indian dessert recipe which is denser and creamier than compared to the normal ice creams. there are several ways and flavours to the kulfi.
So that’s going to wrap this up for this special food badam pista matka kulfi recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
