Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, achari aloo parathe aur chai. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Meals are incomplete without Parathas.piping hot, stuffed parathas with aam ka achaar & served with butter, spicy pickle & refreshing curd! SUBSCRIBE to Awesome Sauce for more. Try making this Achari aloo paratha and let me know how you liked it.
Achari Aloo Parathe aur Chai is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Achari Aloo Parathe aur Chai is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have achari aloo parathe aur chai using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Achari Aloo Parathe aur Chai:
- Take for Parathe
- Get 1 cup Wheat flour
- Make ready 1/4 cup Sooji
- Make ready 2-3 potatoes boiled
- Prepare 2 Tbsp Mango pickle oil
- Make ready 1/2 tsp red chilli powder
- Make ready 1/2 tsp cumin seeds
- Make ready 1/2 tsp Kasuri Methi
- Prepare as per taste Salt
- Take as required Oil to fry
It is one of our special Ramzan Recipes. #AlooParatha Aloo Ka Paratha. Achari aloo paratha is quick to make and taste little different from regular aloo paratha. It is spicier and more flavorful than regular aloo paratha. To make this achari aloo paratha just knead the dough as we make for regular parathas, make the potato mixture with pickle spices, stuff the mixture in parathas, roll them to disk shape and cook.
Steps to make Achari Aloo Parathe aur Chai:
- In a bowl add wheat flour, sooji, cumin seeds and mix
- Add red chilli powder, kasoori Methi, salt and pickle oil to make a dough
- Boil potatoes, mash
- Make the dough and set aside for few minutes
- Make small balls and stuff the potato mash.
- Roll out the triangle shaped Parathe and in a hot tawa roast the Parathe. Add oil and fry. Complete the batch and set aside
- Plate and enjoy with tea
Achari Aloo; Recipes >> Breakfast Recipes > Aloo ke Paranthe. Aloo ke Parathe are the most popular form of stuffed parathe. Aloo ke parathe tastes best with mint chutney and raita. Serve it to your family this Sunday for breakfast and make it a happening family weekend. The Bathua Aloo Paratha Recipe is a wholesome and delicious recipes where boiled aloo and chopped bathua are combined along with garlic onions, green chillies and spices to make a lip smacking filling for the paratha.
So that is going to wrap it up with this exceptional food achari aloo parathe aur chai recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
