Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, whosayna’s pistachio kulfi. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Whosayna’s Pistachio Kulfi is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Whosayna’s Pistachio Kulfi is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook whosayna’s pistachio kulfi using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Whosayna’s Pistachio Kulfi:
- Take 6 cups Milk
- Make ready 1 cup Condensed Milk
- Take 1 cup Evaporated Milk
- Take 1 tsp Corn flour
- Get little Green colour
- Make ready 1/2 tsp Cardamon powder
- Get 1 tsp Pistachio essence
- Make ready 1/4 cup Pistachio (chopped)
- Get as per taste Sugar
Instructions to make Whosayna’s Pistachio Kulfi:
- Boil milk with cardamon, evaporated milk and condensed milk till five cups is left.
- Mix cornflour in little milk then add in boiling milk and stir well, let it boil once.
- Remove from flame, let it cool completely then add pistachios and essence, mix well.
- Pour in moulds and freeze till hard
- Unmould and serve.
So that is going to wrap this up with this special food whosayna’s pistachio kulfi recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
