Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken fajitas. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
So easy to make, and so quick. The method involves quickly searing the meat on a griddle or grill, and then slicing and serving with quickly seared peppers and onions. Chicken Fajitas are the perfect anytime dinner you need.
Chicken Fajitas is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Chicken Fajitas is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken fajitas using 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken Fajitas:
- Take 1 lb chicken breast (sliced into thin strips)
- Make ready 1 small white onion (sliced into thin strips)
- Make ready 1 green bell pepper (sliced into thin strips)
- Take 2 tbsp vegetable oil
- Get Seasoning
- Make ready 1 tbsp cornstarch
- Get 2 tsp chili powder
- Get 1 tsp salt
- Take 1 tsp paprika
- Prepare 1 tsp sugar
- Get 1 chicken boullion cube (crushed)
- Get 1/2 tsp onion powder
- Make ready 1/4 tsp garlic powder
- Take 1/4 tsp cayenne
- Make ready 1/4 tsp cumin
Whenever I see rainbow coloured capsicum on sale at the stores, I immediately think of Fajitas. I know, I know, full points for (un)originality. I've been making chicken fajitas on the stove with packaged taco seasoning for years but always had so much clean up afterwards. This was not only better tasting, but also easier to clean up and way.
Instructions to make Chicken Fajitas:
- Mix all seasoning ingredients and set aside
- In medium skillet, heat 1 tbsp oil on med-high heat
- Add chicken and saute until cooked thoroughly
- In large pan, add 1 tbsp oil and heat on med-high
- Add pepper and onion; saute until tender
- Add chicken to veggies
- Stir in 1/3 of seasoning (or more…I use 1/3 and save the rest but you can add as much as your heart desires :) )
- Serve in a warm tortilla with whatever topping your heart desires!
Sheet Pan Chicken Fajitas - all baked together in one sheet pan - of course meaning clean up is a breeze! Sizzling hot chicken fajitas are what dinner dreams are made of. Slicing will save you cook time. When it comes to skillet fajitas, you want to cook everything hot and. These Chicken Fajitas are an easy dinner with tender chicken breasts, bell peppers and sweet onions tossed in homemade seasonings and piled high on tortillas!
So that is going to wrap this up with this exceptional food chicken fajitas recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
