Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, kickin´ chicken fajitas. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
So there I was, standing listlessly in the kitchen, staring at a frozen, vacuum-sealed chicken breast and a head of lettuce , trying to figure out how to make them into dinner. Chicken Fajitas are the perfect anytime dinner you need. We can thank the cuisine of Tex-Mex for the classic fajita.
Kickin´ Chicken Fajitas is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Kickin´ Chicken Fajitas is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have kickin´ chicken fajitas using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Kickin´ Chicken Fajitas:
- Make ready 1 lb thin cut chicken breast
- Prepare 1 medium white onion
- Take 1 red bell pepper
- Make ready 1 jalapeno
- Get 1 tbsp oil (olive, grape, etc.)
- Prepare 1 tsp cumin
- Prepare 1 tsp garlic powder
- Get 1 tsp black pepper
- Prepare 1 tsp cayenne pepper
- Prepare 1/2 lime
Tender chicken, sweet bell peppers, and punchy onion mingle with spicy jalapeños and limes for a lively chicken dinner made out of. These Chicken Fajitas have a terrific flavour hit from a great marinade. Chicken Fajitas - healthy and seriously delish! Whenever I see rainbow coloured capsicum on sale at the stores, I immediately. Последние твиты от Kickin Chicken (@Kickin_Chicken).
Steps to make Kickin´ Chicken Fajitas:
- Slice onion in half, exposing rings. Then make thin vertical slices. Feel free to cut rings in half or smaller slices if desired. I only use ~1/3 of the onion
- Cut bell pepper into thin slices 1/4" wide. I cut these slices in half lengthwise to make em shorter. Use ~3/4 of bell pepper
- Cut open jalapeno, remove seeds, and dice as much heat as desired. I'd recommend 1/2 for a lil heat, and the whole thing if you wanna take a walk on the wild side
- In large skillet add oil, bell pepper, onion, and jalapeno. Grill on medium/med-high flame
- While veggies grill, cut chicken into strips of desired size. I go with 1/2" wide,~1.5" long
- When onions are translucent, and veggies have a little browning, remove to plate
- Reusing the SAME pan, add a splash more oil ( 1/2 tbsp) and throw in chicken.
- Add spices, squeeze lime over, and grill over medium flame for approx 10 minutes (this will take longer if you didn't get thin cut chicken)
- Once chicken is cooked, add veggies back to pan with chicken to reheat (3-5 mins) and squeeze any juice still in lime
- Serve in warm tortillas w/ rice, beans, and maybe some guac or lite amount of pepper jack cheese!
These Grilled Chicken Fajitas are made with lean strips of chicken breast, bell peppers, and onions and served sizzling hot with warm tortillas and shredded cheese. An easy chicken fajita recipe that shows you how to make your own fajita seasoning using a blend With homemade guacamole & salsa. "This quick fajita recipe is a feast of flavours and colours - get. Jamaican Jerked Chicken Fajita recipe: A GREAT variation of a standard way to serve chicken. The jerk seasoning really adds a special touch. You can increase or decrease the heat level of this dish by.
So that’s going to wrap it up with this special food kickin´ chicken fajitas recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
