Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, refreshing marinated japanese leeks. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Refreshing Marinated Japanese Leeks is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Refreshing Marinated Japanese Leeks is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have refreshing marinated japanese leeks using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Refreshing Marinated Japanese Leeks:
- Get 1 Japanese leek
- Take 1 tbsp ☆ Olive oil
- Get 2 tbsp ☆ Ponzu
- Make ready 1 tbsp ☆ Lemon juice
- Get 1 ☆ Seasoned salt (like Krazy Salt)
Instructions to make Refreshing Marinated Japanese Leeks:
- Blend together the ☆ ingredients in a plastic container or similar.
- Chop the Japanese leek into 4 cm lengths, and using a knife, score the back and front.
- Sauté the leeks in a frying pan over medium-high heat with a small amount of olive oil (not listed). Sauté the other side once it's nicely browned on one side.
- Reduce the heat to low, cover with a lid, and steam cook. Once cooked through, soak the leeks in the marinade from Step 1 overnight. Chill for over 30 minutes in the refrigerator, then serve.
So that is going to wrap this up with this exceptional food refreshing marinated japanese leeks recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
